Thursday 7 July 2016

Raw Protein Cookies - Peanut Butter Chocolate Chip with Chocolate Fudge Filling





You can't beat raw cookies in the summertime - no need to heat up your house to bake these. These ones are super quick to make and super filling thanks to all the added protein. They are also low in fat and sodium with no added sugar:

Printable Recipe

Raw Cookies
Peanut Butter Chocolate Chip with Chocolate Fudge Filling
(makes 1 sandwich cookie or 2 individual cookies)

Cookies:
1/2 scoop vanilla flavored whey protein powder
1 tbsp PB2 (powdered peanut butter)
2 tsp brown rice flour
2 tsp nonfat milk
1 tsp chocolate chips (the darker the better)

Mix together all of the ingredients (except chocolate chips) until mixture is clumpy and then knead the dough with your hands until it all comes together into a ball. Mix in the chocolate chips and then split the dough into 2 pieces and flatten each piece into a cookie shape.

Filling:
1/2 tbsp cocoa powder (unsweetened)
1 1/2 tsp nonfat milk
1 tbsp vanilla or chocolate flavored whey protein powder

Mix all together until combined then spread as a filling between the 2 cookies, it also makes a really good dip for the cookies! If you want a thicker filling, just add 1/2 tsp brown rice flour.

2 Cookies: 


1 Cookie with Filling: 




1 comment:

  1. This is Kelli from Yum Goggle - Welcome to YG! We want to follow you on all your social media but we don't see any - are you on Instagram? We are featuring this post on there this morning and would love to tag you! Please follow us on whatever you are on and we'll follow you back. Kelli at YG!

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